MasterChef Restaurant

THE MASTERCHEF RESTAURANT

If you'd like to actually taste the flavours of some of the most iconic dishes from the TV series then make sure you reserve a table in the MasterChef Restaurant.

Tables can be booked in advance, or for last minute availability on the day. 

To book a table in the Masterchef Restaurant call our bookings hotline 0121 767 3663 (lines open 9am - 5pm, Monday - Friday) or email finedining@necgroup.co.uk

2 course meal (starter and main or main and dessert) £23
3 course meal (starter, main and dessert) £27

Starters

Seared tuna salad with wasabi pickled ginger and anchovy toast 
Tom Rennolds - MasterChef series 8

Red onion and goat’s cheese tarte tatin, hazelnut and apple salad ( V )
James Nathan - MasterChef series 4

Chicken roulade on a saffron potato salad with a walnut, pinenut, honey and mustard dressing
Tim Kinnaird - MasterChef series 6

Main Courses

Monkfish with butternut squash fondant, French beans and sauce vierge
Lisa Faulkner - Celebrity MasterChef series 7

Pan roasted duck breast in pickling spices, carrot puree and plum sauce served with pilau rice
Dhruv Baker - MasterChef series 6

Cola braised pork belly, caramelised celery, roasted baby turnips, shelled peas and miso mustard dressing
Tim  Anderson - MasterChef series 7

(V) Chestnut tagliatelle with wild mushroom and truffle sauce
Shelina Permalloo - MasterChef series 8

Dessert

Chocolate brownie with Kirsch cherries and whipped vanilla cream
Phil Vickery - Celebrity MasterChef series 8

Black treacle tart, spiced ice cream and roasted apples
Andrew Kojima - MasterChef series 8

Mango parfait and passion fruit glaza with a lime and vodka sorbet
Sara Danesin Medio - MasterChef series 7 

2 course meal (starter and main or main and dessert) £23
3 course meal (starter, main and dessert) £27